Desserts

Simple but delicious. This recipe uses almond meal which makes this baked good light, nutty and moist.

This free-form Apple and Almond Galette can be made by anyone. You must try it!

This Raspberry, Almond and Chocolate Pudding — essentially, a fancy bread and butter pudding — is a cinch to make, even after a long and tiring day.

This recipe for gluten-free Anzac Biscuits substitutes the usual flour and oats with super-healthy quinoa flakes and almond meal. These biscuits also happen to be dairy-free too.

These Date Protein Balls are easy to make and store in the fridge and extremely convenient. You can grab a couple for breakfast as you head out in the morning or pack them in a lunch box to enjoy when you’re out and about.

This intensely flavoured, moist cake will make your home smell wonderful, and the uplifting properties of orange oil will put the whole house in a good mood.

The crunch of fresh nuts and the sweetness of dried fruit make this bar a delicious and nutritious snack. They are simple and quick, a great activity for the family to make.